It’s been a whirlwind of a week around here. How are you guys doing? I’m preparing for Christine‘s wedding this weekend, working on a few new projects (!!), and getting ready to move in a couple weeks. Today I’m sharing another summer smoothie recipe that I’ve been enjoying lately. I decided to have an offline morning the other… Continue Reading
1 kiwi 2 celery stalks 1/2 cucumber (peeled) big handful of spinach couple sprigs of fresh basil 1/2 avocado 1/2 cup frozen blueberries (optional) 1 scoop natural protein powder Juice the first 4 ingredients and add the liquid in a blender with the rest. Blend until smooth, sprinkle with chia seeds, enjoy! You guys know from my… Continue Reading
“I pledge to cook my own meals and eat living vibrant plants every day.” I think my pledge for April was somewhat obvious as all my posts this month have been about food. This may seem like a no brainer for some of you, but I’ve found myself slacking on vegetable consumption lately so my fourth… Continue Reading
Just when I thought I mastered the perfect smoothie, I fell in love with something green. Kale. I think I’m a little late on the kale train, but better late than never, right? I’ve wanted to like kale for a while now but adding it to salads doesn’t work for me. I end up chewing… Continue Reading
April showers bring May salads. Or something like that. I love the idea of eating salads but I’ve always struggled with finding the right dressing. I’m not a fan of vinegar or mayonnaise. At all. I’ve always felt like these two ingredients are my two options when it comes to picking a salad dressing (creamy… Continue Reading
